February 22nd, 2017

Stavros Kotsireas’ first solo art exhibit in London’s art hotspot

‘IN THE NAME OF ART, I AM NOTHING AND EVERYTHING’ is the title of celebrated Greek artist, Stavros Kotsireas, who will feature his latest work as a solo exhibit in one of London’s most dynamic venues, the Copeland Gallery in Peckham’s resurgent Rye Lane. ThreeSixty are delighted that Stavros has invited us to manage the PR […]


January 13th, 2014

Greek seaplanes kick start island property buying spree

Less of an odyssey. That’s our  view on the matter – shared by fellow Greek island guidebook writer, Dana Facaros. Her article – a full colour centrefold in The Sunday Times HOME section today showcases our pick of five islands bearing investment gems – thanks to a new seaplane service launching early spring. Hellenic Seaplanes will bring […]


January 6th, 2014

Morocco: The Ultimate Desert Adventure

Are you a budding Lauren of Arabia? Morocco’s all female desert rally is looking for British ‘gazelles’ to take up the challenge. The Rally Aicha Des Gazelles is a nine day drive eco adventure across 2,400 km of southern Morocco between the Atlas Mountains and Sahara dunes. Teams of two rev up in El Bega, […]


January 3rd, 2013

the Guardian Travel team tip ELEONAS RESORT as ‘best discovery 2012′

ELEONAS RESORT Crete enters The Guardian Travel’s 2013 hotlist as ‘Best Discovery 2012′. We’re honoured and delighted. best-2012-discoveries-readers-tips      


October 1st, 2012

The Sunday Times reveals Crete’s food credentials

This week’s Sunday Times Travel section backed our Made In Crete campaign with a stunningly written piece entitled ‘A Winter Feast’ by Susan d’Arcy. ‘The Greek islands’ best foodie experiences are to be had out of season’ she writes, ‘while temperatures in mid November reach the mid twenties’. Several Greek entrepreneurs plan to highlight the […]


August 11th, 2012

MADE IN CRETE: Live like a local

MADE IN CRETE (c) is our new brainchild. Launched this month after five years of planning, a Food and wine trail is off the starting blocks. We feel it’s about time the world discovers this stunning island and its culinary treasures – by exploring its agrotourism hotspots in both summer and winter. The World Health Organisation […]


May 23rd, 2012

Santorini’s hottest hotels flaunt their assets

Three Sixty Degrees is driving a summer long PR campaign for exclusive Vedema Resort on the legendary Greek island of Santorini, alongside its sister hotel, Mystique. These two Starwood Luxury Collection locations are the ultimate in chic and glamour, both relaxing retreats for families, couples or celebrations. Not surprisingly they have both scooped a clutch […]


May 18th, 2012

ThreeSixty Launch Crisis PR

“Tourism is the lifeblood of Greece – and never more so than now.” The government may be all at sea, but the good news is that ThreeSixty have launched a rescue package to help Greece’s hard hit industry. ‘Destination Marketing Greece‘ is our new platform, offering a three month PR campaign for the cost of […]


March 6th, 2012

Cypriot food? We think it’s smashing.

Yiamas! Our love of Mediterranean food knows no bounds. After hitting the slow food trail in Cyprus last year, we are simply besotted with Limassol’s TV chef and all round celeb, Roddy Damalis. South African born Roddy Damalis owns Ta Piatakia – Limassol’s favourite downtown restaurant since it opened ten years ago. Translated, it means […]


January 26th, 2011

The Year of Volunteering, Ten Best Trips

Hooray, it’s about time the planet got some airtime. Not only has 2011 been dubbed as ‘The Year of Volunteering’ by UK travel agents, the United Nations have proclaimed this year as ‘International Year of the Forest’. As tree lovers, this is great news. 80% of our biodiversity lives in forests, but as we all […]